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MeAyurv

Organic Garlic Powder

Single-origin garlic powder for bold flavour and everyday wellness

Made in IndiaNon-GMOVeganNo Chemicals

₹639₹929 Save ₹290 (31%)
Inclusive of all taxes
Pack Size: 1000g
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1000g ₹639
Single-herb purity

Why people love it

Bold Savoury Flavour

Adds deep, savoury garlic flavour to curries, sauces, marinades and spice blends with just a spoonful.

Kindles Digestion

Warming and pungent, it is traditionally used to kindle the digestive fire and support comfortable digestion.

Antioxidant Rich

Naturally rich in sulphur compounds and antioxidants, traditionally valued to support the body against everyday stress.

Everyday Wellness

Revered in Ayurveda as a rasayana, traditionally used to support overall vitality, circulation and everyday wellbeing.

Balances Vata, Kapha

With its warming, pungent nature, it is traditionally said to balance the Vata and Kapha doshas.

Pure And Convenient

Single-origin dried garlic with no fillers, anti-caking agents or additives, ready whenever you need it.

Better together

Frequently bought together

Organic Garlic Powder
MeAyurv Dry Ginger Powder (Sonth Powder), Strong & Aromatic | Finely Ground Sunth for Masala Tea, Kadha, Cough & Cold Relief, and Indian Cooking
MeAyurv Organic Onion Powder – Pure Onion Powder | Ayurvedic Culinary Seasoning for Flavor, Aroma & Convenience | Natural, Vegan, Chemical Free
This item: Organic Garlic Powder · 1000g ₹ 639.00
Total for 1 item(s) ₹ 639.00
Simple ritual

How to use

Best for: Best for rich savoury cooking and everyday warming wellness support.
1
Cook
For food, stir into curries, sauces, soups or marinades, using about a quarter teaspoon per clove.
2
Sip
For wellness, stir a small pinch into warm water and take once daily after meals.
3
Sweeten
Add a little honey to soften the strong taste if taking it as a drink.
4
Store
Reseal and keep in a cool, dry place away from direct sunlight and moisture.
Garlic
The hero — one ingredient

Garlic

Allium sativum

Garlic, known in Ayurveda as Rasona or Lasuna, is the pungent, warming bulb of Allium sativum, treasured for thousands of years in Indian kitchens and wellness traditions alike. Naturally rich in sulphur compounds and antioxidants, it is warming in nature, traditionally used to kindle the digestive fire and support everyday wellness, and is said to balance Vata and Kapha. Our single-origin powder is finely milled and pure, offering all the depth of fresh garlic with none of the peeling or chopping.

No Fillers No Chemicals Plant-Based
Quality you can verify
FSSAI Lab-tested Vegan Non-GMO Made in India
From farm to pack

Sourced clean, checked twice

Our herbs are sourced from trusted growers and finely milled in small batches. Every lot is quality-checked for purity — a single ingredient, nothing you can't pronounce, nothing you don't need.

The details

Everything else

Garlic Powder – Traditionally Used for General Wellness Support

  • Supports general wellness: Traditionally used as part of daily cooking and simple home preparations to support overall wellbeing in a natural way.

  • Helps maintain normal digestion: Commonly included in meals to help maintain normal digestive function as part of a balanced diet and lifestyle.

  • Supports normal metabolic activity: Traditionally used in wellness routines to support normal metabolic processes when combined with wholesome food choices.

  • Helps maintain circulatory wellness: Regular culinary use is traditionally associated with helping to maintain normal circulatory wellness as part of everyday meals.

  • Enhances flavor and aroma: Adds the characteristic aroma and taste of garlic to curries, soups, dals, and vegetable dishes in a convenient powdered form.

  • Versatile and easy to use: Finely milled powder that mixes easily into food or warm water, making it simple to include in daily culinary and traditional wellness routines.

  • Single-ingredient purity: Made from 100% natural garlic powder (Allium sativum), aligning with traditional, ingredient-focused wellness practices.

Modern routines can be busy, and it is not always convenient to peel, chop, and prepare fresh ingredients for every meal. Many people look for simple ways to include traditional foods and spices that support their general wellness, digestion, and overall vitality as part of everyday cooking.

MeAyurv Garlic Powder offers a traditional way to bring the familiar aroma and taste of garlic into your kitchen in an easy, ready-to-use form. Finely milled from dried garlic, it fits naturally into daily culinary habits and simple wellness-inspired preparations, reflecting long-standing practices that value garlic for supporting general wellness and normal digestive and metabolic functions.

This garlic powder can be sprinkled directly into curries, soups, dals, and vegetable dishes according to taste, or gently mixed into warm water, honey, or food preparations as part of traditional routines. Its convenient form allows you to integrate the essence of garlic into your meals and simple home preparations without extra effort, while still honoring time-tested culinary and wellness traditions.

MeAyurv focuses on using 100% natural garlic powder (Allium sativum), staying close to traditional, ingredient-based approaches. With an emphasis on purity, simplicity, and respect for long-standing use, this product is crafted for those who value clean sourcing and a straightforward way to include traditional ingredients in their daily lifestyle.

Make MeAyurv Garlic Powder a gentle part of your everyday cooking and wellness-inspired rituals, using it in a way that suits your taste, routine, and balanced lifestyle.

100% Natural Garlic Powder (Allium sativum)
For culinary use, sprinkle MeAyurv Garlic Powder directly into curries, soups, dals, and vegetable preparations according to taste. For traditional wellness use, it may be mixed in small quantity with warm water, honey, or food preparations as advised by a practitioner. Adjust quantity based on recipe requirements and personal preference.
Store in a cool, dry place away from direct sunlight and moisture, with the pouch tightly closed. Avoid using if the powder develops an unusual smell, colour, or texture.
Real results

Customer reviews

Good to know

Frequently asked questions

Garlic powder is made from fresh garlic bulbs, botanically Allium sativum, that are dried and finely ground. Known in Ayurveda as Rasona or Lasuna, garlic has been treasured for thousands of years as both a kitchen staple and a wellness herb. The powder offers the depth of fresh garlic without the peeling or chopping.
A little adds a deep, savoury garlic flavour to curries, dals, sauces, soups, marinades and spice blends. As a rough guide, around a quarter teaspoon of powder replaces one fresh clove. It dissolves easily and stores far more conveniently than fresh garlic.
Ayurveda knows garlic as Rasona, a warming, pungent herb traditionally used to kindle the digestive fire and support everyday wellness. It is considered a rasayana, or rejuvenating herb, and is valued to support overall vitality. Its warming nature is said to balance Vata and Kapha.
A small pinch can be stirred into warm water and taken once a day, ideally after meals, often with a little honey to soften the strong taste. Because garlic is potent, it is best used in modest amounts. Many people simply enjoy its benefits as a generous seasoning in everyday cooking.
It has the familiar warm, pungent, savoury taste of garlic in a concentrated, mellow form. Because it is more intense than fresh garlic by volume, a little goes a long way. Adding it early in cooking lets the flavour blend smoothly into a dish.
Garlic is pungent and warming, so in Ayurveda it is traditionally said to balance the Vata and Kapha doshas. Taken in excess it can increase Pitta, so moderation is wise, especially in warm weather. Pairing it with cooling foods helps keep things balanced.
As a food, garlic is enjoyed daily by people around the world, and in cooking amounts it is well tolerated. In concentrated amounts it is best used in moderation. If you are pregnant, nursing, on any medication, or due to have surgery, it is wise to speak to your doctor first.
Keep it in an airtight container in a cool, dry place away from sunlight and moisture, which can cause clumping. Always use a clean, dry spoon to keep it free-flowing. Stored well, it holds its aroma and flavour for many months.
Still have questions? Ask our Ayurvedic expert
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Disclaimer:

Products sold by MeAyurv (Marvell Exports) are for general wellness only and not a substitute for medical advice or treatment.

Marvell Exports is not liable for side effects, misuse, or results.

Manufactured for:
Marvell Exports
F-41, Orchid Green Society, Shahibaug, Ahmedabad – 380004
Country of Origin: India
Customer care: +91 9104306634