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MeAyurv

Chia Seeds

Ancient seeds for sustained energy, immunity, and digestive wellness.

Made in IndiaNon-GMOVeganNo Chemicals

₹169₹239 Save ₹70 (29%)
Inclusive of all taxes
Pack Size: 100g
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100g ₹169
Single-herb purity

Why people love it

Energy & Stamina

Ancient cultures valued chia for sustained energy, hydration, and nourishment.

Digestive Wellness

High fiber acts as prebiotic to support balanced gut microbiome naturally.

Healthy Skin Glow

Rich in antioxidants and vitamins to support radiant complexion.

Bone & Tissue Strength

Excellent source of calcium, magnesium, and phosphorus for resilience.

Heart Wellness

Magnesium and potassium support healthy cardiovascular function.

Weight Management

Nutrient-dense yet low-calorie; fiber promotes natural satiety and balance.

Better together

Frequently bought together

Chia Seeds
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MeAyurv Raw Pumpkin Seeds for Eating| Healthy Snack Rich in Zinc & Magnesium | Immunity Booster | Diet Food for Weight Management | Unroasted Pepitas | Kaddu Ke Beej for Salads
This item: Chia Seeds · 100g ₹ 169.00
Total for 1 item(s) ₹ 169.00
Simple ritual

How to use

Best for: Daily wellness, energy, digestion, and balanced vitality.
1
Soak
Soak chia seeds in water, milk, or coconut water for 20-30 minutes.
2
Measure
Use 1-2 tablespoons daily; start with 1 teaspoon if new to chia.
3
Prepare
Mix into puddings, smoothies, warm porridge, or hydration drinks.
4
Season
Add warming spices like cinnamon, cardamom, or ginger for agni support.
Chia Seeds
The hero — one ingredient

Chia Seeds

Salvia hispanica L.

Chia seeds (Salvia hispanica) are nutrient-dense whole seeds native to Mexico and Guatemala, traditionally valued for their ability to support sustained energy and wellness. Rich in omega-3 fatty acids, dietary fiber, protein, antioxidants, and essential minerals like calcium and magnesium, chia seeds are light and cooling in Ayurveda, traditionally used to nourish ojas and support deep tissue replenishment. When soaked, they release enzyme inhibitors and become more bioavailable, making them ideal for supporting digestion, immunity, and overall vitality when paired with warming spices.

No Fillers No Chemicals Plant-Based
Quality you can verify
FSSAI Lab-tested Vegan Non-GMO Made in India
From farm to pack

Sourced clean, checked twice

Our herbs are sourced from trusted growers and finely milled in small batches. Every lot is quality-checked for purity — a single ingredient, nothing you can't pronounce, nothing you don't need.

The details

Everything else

Chia Seeds – Traditionally Used to Support Daily Nutrition and Hydration

  • Daily nourishment support: Traditionally used to support everyday nutritional intake as part of regular meals and snacks.

  • Helps maintain fullness: When soaked and added to foods, chia seeds help maintain a feeling of satiety, supporting mindful eating habits.

  • Hydration-friendly addition: Commonly soaked in water or other liquids to form a gel-like texture that supports hydration and comfortable fluid intake.

  • Supports digestive wellness: Included in balanced meals, chia seeds help maintain digestive wellness as part of an overall wholesome diet.

  • Everyday energy support: Can be added to smoothies, porridges, and snacks to support steady energy as part of daily nutrition.

  • Versatile wellness ingredient: Traditionally used in everyday routines to support overall wellness through simple, natural food choices.

Modern routines can often feel rushed, leaving little time to focus on balanced meals and mindful nourishment. It is easy to rely on quick options that may not fully support daily wellness, leaving you looking for simple ways to enrich your regular diet without complicated changes.

MeAyurv Chia Seeds offer a straightforward way to bring traditional wellness-inspired nutrition into your everyday life. These natural whole seeds, known as Salvia hispanica, can be easily soaked or sprinkled into familiar foods, allowing you to enjoy their supportive role in hydration, satiety, and balanced eating as part of your regular routine.

Chia seeds are commonly used by soaking 1–2 tablespoons in water, milk, or other liquids until they form a gentle gel-like consistency, then adding them to smoothies, yogurt, porridges, or other preparations. They can also be sprinkled over salads, cereals, or baked items, making it simple to include them in breakfast, snacks, or meals as part of a balanced diet.

MeAyurv focuses on offering 100% Natural Chia Seeds that are minimally processed to help maintain their natural properties. Rooted in traditional wellness use and careful sourcing, these seeds are crafted to align with a clean, simple approach to nutrition, supporting your intention to choose pure and trustworthy ingredients for everyday living.

Make MeAyurv Chia Seeds a gentle part of your daily ritual by adding them to the foods and drinks you already enjoy, and let this simple, natural ingredient support your journey toward a more balanced and mindful lifestyle.

100% Natural Chia Seeds
Rinse 1–2 tablespoons of chia seeds and soak in water, milk, or other liquids for 20–30 minutes until a gel-like consistency forms. Consume by adding to smoothies, yogurt, porridges, or other preparations. Adjust quantity as per individual preference. For culinary use, chia seeds may also be sprinkled directly over salads, cereals, or baked items. Use as part of a regular balanced diet.
Store in a cool, dry place away from direct sunlight and moisture, with the pouch tightly closed. Avoid using if the powder develops an unusual smell, colour, or texture.
Real results

Customer reviews

Good to know

Frequently asked questions

Chia seeds come from Salvia hispanica, a flowering plant native to Mexico and Guatemala that was cultivated by ancient Aztec and Mayan cultures. The word 'chia' means 'strength' in Nahuatl, reflecting its traditional use as an energy food. Chia seeds are now integrated into Ayurvedic wellness practices as a nourishing whole-food ingredient rich in omega-3 fatty acids, fiber, protein, vitamins, and minerals.
Soaking chia seeds for 20-30 minutes or overnight is the best Ayurvedic practice, as it releases enzyme inhibitors and makes nutrients more bioavailable and easier on digestion. You can soak them in water, plant milk, or coconut water. Grinding or soaking unlocks the vitamins and minerals, making them more accessible to your body and digestive system.
A daily serving of 1-2 tablespoons of chia seeds is recommended for most people. If you are new to chia seeds, begin with 1 teaspoon and gradually increase your intake to allow your digestive system to adjust. Always ensure you drink adequate fluids when consuming chia seeds to support proper digestion.
In Ayurveda, chia seeds are considered light, cooling, and slightly sweet, making them beneficial for calming Pitta dosha and balancing Vata dosha. They are traditionally used to nourish ojas (vital essence), ground the nervous system, and support deep tissue replenishment. Modern Ayurvedic practitioners recommend always pairing chia with warming spices like ginger, cinnamon, or cardamom to support agni (digestive fire).
Chia seeds are traditionally used to support sustained energy, immunity, digestive wellness, bone and tissue strength, heart health, healthy skin glow, weight management, and satiety. Their rich nutritional profile includes omega-3 fatty acids, antioxidants like caffeic acid and quercetin, dietary fiber, and essential minerals such as calcium, magnesium, and zinc. The high fiber content acts as a prebiotic, nourishing beneficial gut bacteria and promoting a balanced microbiome.
Yes, chia seeds are hydrophilic, meaning they absorb up to 10-12 times their weight in liquid. When soaked, they expand into a gel that promotes hydration and satiety. Their hydrating and grounding qualities make them ideal for maintaining balance, especially during warmer seasons or in dry climates, and they support overall wellness when paired with adequate fluid intake.
Black and white chia seeds contain similar amounts of nutrients, including omega-3 fatty acids, protein, and fiber. Both varieties offer the same wellness benefits and can be used interchangeably in recipes and preparations. The color difference does not affect their nutritional profile or traditional Ayurvedic properties.
Chia seeds can be enjoyed in many ways: mixed into chia puddings with almond or coconut milk, added to morning smoothies, stirred into warm porridge with cinnamon, or blended into lemon water and buttermilk drinks. For best results, incorporate soaked chia seeds consistently into your daily routine, always pairing them with adequate hydration and warming spices like cinnamon or cardamom to support digestion and overall wellness.
Still have questions? Ask our Ayurvedic expert
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Disclaimer:

Products sold by MeAyurv (Marvell Exports) are for general wellness only and not a substitute for medical advice or treatment.

Marvell Exports is not liable for side effects, misuse, or results.

Manufactured for:
Marvell Exports
F-41, Orchid Green Society, Shahibaug, Ahmedabad – 380004
Country of Origin: India
Customer care: +91 9104306634